Hey, I'm Chuck.
Same recipes I make at home. We make it by hand, freeze it, pack it up and ship it. All you gotta do is bake it.
4.7 from 4,900+ reviews
Pick your feast ↓Every dish feeds 3–4. We ship to all 50 states. Spend $200 and shipping's on me.
$140
$29 shipping
Add 2 dishes and shipping's on me ↓Most popular
$210
Free shipping
$280
Free shipping
It all ships in the same box. Hit $200 and shipping's on me.
Tiramisu
$35
Meatball Parmigiana
$35
Chicken Parmigiana
$35
Eggplant Parmigiana
$35
Bolognese Lasagna
$35
Manicotti Bolognese
$35
Sunday Sauce Lasagna
$35
Eggplant Involtini
$35
Quattro Formaggi Lasagna
$35
Four Cheese Manicotti
$35
Chicken Parmigiana Mac & Cheese
$35
Italian Sausages, Peppers & Onions
$35
Italian Sausages & Broccoli Rabe
$35
Chicken & Broccoli Rabe Lasagna
$35
Broccoli Alfredo Baked Ziti
$35
Sauce from scratch. Every lasagna layered by hand. Every meatball rolled by hand.
Fresh basil, real garlic and onions, ricotta and Romano, made like you would at home. Not mass-produced in a factory.
Restaurant-quality Italian-American food at $8.75 a serving.*
From 4,900+ customer reviews.
*Per serving: a $35 tray is 4 servings, with free shipping on $200+. Compared with $33.51 for a lasagna entrée delivered from a Boston-area Italian restaurant: the $24.24 average menu price at four restaurants, plus a 15% service fee, a $1.99 delivery fee and a 15% tip, before tax (November 2026).
*Free shipping includes all 50 states.
Growing up, the sauce simmered for hours, the meatballs were rolled by hand, and there was always enough food at the table for a few more people.
That's what we cook at Mortadella Head. Same recipes I use for my family. No shortcuts. We make it, we freeze it, we ship it to you.
I get emails from so many people telling me it's better than homemade. Try it and let me know what you think.
Make it nice! — Chuck
A New Jersey guy in Arizona gets a box of his favorites every month.
A daughter keeps her mother's freezer stocked with our trays.
A customer found a basil stem in a lasagna. Chuck explains.
As featured on
“Located in the heart of Davis Square Somerville, Mortadella Head is most definitely unique.”
Don't worry about it. Leave it up to us.
By hand, in our kitchen. Sauce from scratch, every lasagna layered by hand, every meatball rolled by hand.
Frozen solid, packed cold in an insulated box. Ships Monday to Thursday with tracking.
Straight from the freezer at 375°. About an hour in the oven and dinner's on the table.
